Troop 806 Favorite Campout Recipes #3

Thanks to Deborah Cohen

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Vegetable Cheese Soup

Vegetable cheese soup

Easy! Quick! and MMMM Good!

1 package Knorr dried vegetable soup
4 cups water
10 oz. can Rotel tomatoes
3/4 lb. Light Velvetta Cheese (it cleans up easier)

Bring the soup and water to a rolling boil and simmer
for 5 minutes. Add the Rotel tomatoes and continue
cooking for another 5 more minutes.  Cut the cheese
into cubes and stir into the soup.  Continue to cook
and stir until all the cheese is melted.
Serve hot with chips.